Col. Brian Robinson, 19th Airlift Wing Commnader, Lt. Col. Veronica Anteola, 19th Force Support Squadron commander, Tech. Sgt. Anthony Hutton 19th FSS provisions on demand facility manager, Robert Fant, Arakmark general manager, and Senior Airman Adam Watson, 19th FSS food services technician, cut the ribbon during the grand opening of the POD June 29, 2012, at Little Rock Air Force Base, Ark. The POD provides healthy choices for Team Little Rock members eating on and off the flightline. (U.S. Air Force photo/Airman 1st Class Rusty Frank)
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Airman st Class Rusty Frank
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